George Pfau established his company just after the Civil War on the Ohio River, at the Falls of the Ohio, in Jeffersonville, Indiana. With over a century of specialization and pride, fats and oils are produced under rigid quality standards in Pfau's modernly equipped plant. Now in its 5th generation, Pfau continues its long-standing tradition of consistent quality, accuracy of meeting specifications, and prompt deliveries.

Located on the banks of the Ohio River from 1869 until 1944, Pfau, in the winter of 1944, experienced a devastating fire that entirely destroyed the premises. The plant was rebuilt approximately six blocks north of the river at a new large site that was complete with rail service. Pfau has remained at its present site for the past 50 years, which also has close proximity to the interstate highway system. In 1955, Pfau began warehouse stocks in Chicago, IL. During the decades of the 1970's and 1980's warehouse stocks were added to locations in New Jersey, Michigan, Missouri, Oregon, and Ontario, Canada.

Under the direction of Norman E. Pfau, Jr. since 1965, the company has seen many expansions. A new office building, warehouse, additional production facilities, and most recently, a state of the art lab facility, have been added. These expansions and improvements will help us assist our customers in the coming century, not only domestically, but worldwide.